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Oster 5838 ExpressBake Breadmaker, White | 
| Brand: Oster
Category: Kitchen
Buy New: $69.99
Rating:  71 reviews
Autographed: No
Memorabilia: No
Shipping Weight (lbs): 16.7
Dimensions (in): 15.6 x 12.5 x 12.3
Warranty: 1
MPN: 5838
Model: 5838
UPC: 034264044159
EAN: 0034264044159
ASIN: B00005OTXK
Release Date: October 19, 2004
Availability: Usually ships in 24 hours
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| Features:
| • | Makes 1 Lb., 1 1/2 Lb. or 2 Lb. Family Size Horizontal Loaves | | • | 58 Minute ExpressBake cycle | | • | 18 Bread Settings makes a variety of breads, dough and jams | | • | 13 hour delay bake timer | | • | Non Stick Aluminum Bread Pan |
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| Editorial Reviews:
Product Description
2lb Breadmaker
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| Customer Reviews: Read 66 more reviews...
 I LOVE my bread maker!!!! March 28, 2008
J. Anderson
i have made one or two loaves a week since i received my machine and love it!! i have tried several of the recipes that came with it and one i had clipped from the paper. all turned out well but my favorites are the french bread and the raisin bread. the only thing that bothers me is that the little paddle gets embedded in the bread.
 Terrible!! March 23, 2008
Fiddlebug (Bristol, WI)
0 out of 1 found this review helpful
I only used the dough cycle, as I like to bake my own loaves in the oven. The Oster never gave me a good doughball. One problem I noticed was that the final product was drying on the outside. I just never produced a good loaf of bread with this thing (granted, there are dozens of variables to control, but I've been making bread for 15 years).
Worst breadmaker I've ever had! March 22, 2008
B. Conner
My last bread machine was an Oster that cost half what this one did and worked twice as well--even after 8 years and a broken lid! The current model is worthless, except for making pizza dough. So far, I've tried ten bread recipes. Every one produced a too-hard crust, and flour caked at the bottom if I didn't use a spatula to help the early mixing. All but one produced a sunken top--and the one that didn't sink overflowed the pan.
 Beware of falling! March 2, 2008
A. Frank
2 out of 2 found this review helpful
The vibrations when it stirs heavier dough can cause it to "walk" off your counter and fall onto the floor! We always (after the first fall) brace it on our counter top with heavier appliances (wedged against the wall between the big crockpot and the stove). Overall, an excellent bread machine with a wide variety of settings.
What a dud! February 17, 2008
guinivere (Dover, NJ,United States)
1 out of 2 found this review helpful
After 15 (yes, 15) years, my old bread machine (an America's Best brand - no longer made) finially gave up the ghost. I looked at a few new models and after reading the reviews and tips, went with this Oster 5838. What a mistake. I returned it after about 3 weeks. Out of 12 different loaves, only 2 turned out correctly. Most loaves only rose up one side of the pan and came out looking like a blob. 5 of the loaves burnt on the bottom, but were not baked in the middle. The 2 times that I tried the "express bake" option, I ended up with a brick of bread that only rose about 1 1/2 inches. Other reviews informed me that the recipies in the included book required too much yeast, which is true. The recipie book also stated that it was important to have all ingredients at room temp., but this made no difference in the way the machine performed. This machine is very inconsistant and the pan is so cheap, I was afraid I would break it every time I removed it. I am now testing out the Sunbeam. Cross your fingers!
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